Photos of the Day for December 29, 2016

Polesian kitchen in winter, Tsjerablichy 2016.

Vjerka Naskjevich kindly invited me to watch her put up duck meat.  In honor of the 12 days of Christmas here are 12 photos of the process.

Палеская кухня ўзімку, Цераблічы 2016 г.

Спадарыня Верка дазволіла мне паназіраць за яе гатаваньнем тушонкі з дамашніх вутоў (вутвы – качкі па-церабліцку).  З нагоды 12 дзён Калядаў, вось 12 выяў яе майстэрства.

 

 

Lighting the oven.

 

 

Everything in its place.

 

 

Slicing and chopping.

 

 

Mixing and salting.

 

 

Filling the jars.

 

 

Adding water.

 

 

Putting on the lids.

 

 

Into the oven!

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